• Amylase enzyme - 1 lb.

Amylase enzyme - 1 lb.

SKU: 7501

    Amylase Enzyme is typically used by winemakers to add to a high adjunct mash that may be low in enzymes to aid in converting starches into sugar. This enzyme can also prevent haze in wine. Use 1 teaspoon per 5 gallon batch. Size: 1 Lb.

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